Bakers Flour White

UNIT
250g

FROM
$1.23 NZD

SKU #:

400406

CATEGORIES:

PRODUCT ORIGIN

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Bakers Flour White

UNIT
250g

FROM
$1.23 NZD

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This Bakers White Flour is produced using premium Australian grown sustainable prime-hard
wheat. Bakers Flour is free of preservatives and artificial additives, and is non-GMO. It has a
subtle, natural wheat flavour and aroma, fresh white colour and fine texture. The
wheat is roller milled to produce this fine plain flour, classed as a ?strong? flour; resulting in a
flour that has a firm structure which holds well when used in baked goods. It is particularly
good for soft rolls, bread and pasta making; but is also suitable to use when an all-purpose
flour is called for. ?Strong? or ?hard? flours mean a high gluten content.

 

Nutritional Information:

Serving size: 50 g
Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

740 kJ

6.2 g

1480 kJ

12.5 g

Fat, total

– saturated

Carbohydrates

– sugars

1.2 g

0.2 g

32.8 g

1.3 g

2.4 g

0.5 g

65.6 g

2.7 g

Sodium<2.5 mg<5 mg
Dietary Fibre2.4 g4.9 g

 

Ingredients:

Sustainable Prime Hard Wheat. Preservative Free, GMO Free.

 

Allergens:

This product contains Gluten. May also contain traces of Sesame and Soy.

 

Country of Origin:

Australia.

 

How to Use:

Bakers White Flour is milled specifically for baking. It is wonderful for all your home-baked
bread. Great for soft rolls, like light Scottish baps, and high-tin loaves. This flour can also be
used as all-purpose flour in cakes, scones, muffins and biscuits, or in any recipe that calls for
plain flour. Baker?s flour is also delicious in home-made pasta, producing pasta that holds
together very well when cooked. As this Bakers Flour is a plain flour it is necessary to add a
raising agent, such as yeast or baking powder, when baking or using a recipe that needs selfraising flour.

 

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

 

Shelf Life:

Up to 12 months when stored as above. See Best Before date.