Mixed Fruit Special

UNIT
100g

FROM
$ 1.95 NZD

NUTRITIONAL INFO

Serving size:                                           50 g
Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

634  kJ

1.35 g

1268 kJ

2.7 g

Fat, total

– saturated

Carbohydrates

– sugars

0.3 g

0.1 g

35.4 g

31.0 g

0.6 g

0.2 g

70.8 g

62.0 g

Sodium 22 mg 43 mg

SKU #:

202650

CATEGORIES:

PRODUCT ORIGIN

Made in Australia from Local and Imported Ingredients
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Mixed Fruit Special

UNIT
100g

FROM
$ 1.95 NZD

A delicious, convenient mix of classic mixed dried fruits; combining vine fruits, citrus peel and glace cherries. The succulent sweet sultanas, raisins and currants are balanced with tangy orange & lemon. This festive combo is perfect for baking – especially traditional fruit cakes and puddings, or any recipe that calls for mixed dried fruit.


How to Use:

These mixed dried fruits are a yummy ready-to-use addition to baking recipes – great in traditional fruit cakes and festive steamed or boiled puddings. Or add to old fashioned ‘rock cakes’, fruit loafs, muffins,

Add this colourful combo to home-made dark chocolate, ice creams, or make wonderful fruity gelato. Looks and tastes great in moulded ice cream cakes or cassata.

Ingredients:

Sultanas (Vegetable Oil), Mixed Peel (Orange, Lemon), Sugar, Glucose, Citric Acid (330), Preservative (223)), Cherries [Sugar, Glucose & Fructose Syrup, Food Acid (330), Colour (129), Preservatives (200, 202, 220)], Raisins (Vegetable Oil), Currants (Vegetable Oil), Water, Additive (420, 422).

Non GMO.

Allergens:

This product contains Sulphites. May also contain traces of Nuts or other allergens.

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Serving size:                                           50 g
Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

634  kJ

1.35 g

1268 kJ

2.7 g

Fat, total

– saturated

Carbohydrates

– sugars

0.3 g

0.1 g

35.4 g

31.0 g

0.6 g

0.2 g

70.8 g

62.0 g

Sodium 22 mg 43 mg