Wonderful little chunks of Australian grown Ginger is sugar infused in vats to create this naturally concentrated taste sensation. These golden pieces of ginger are sweet and spicy with a firm, chewy texture. It is gluten free and has no artificial additives or preservatives. This Dried Buderim Ginger is a delicious snack and a yummy addition to many recipes.
|Serving size: 50 g|
Per 100 g
|Sodium||9 mg||18 mg|
|Dietary Fibre||0.8 g||1.6 g|
Ginger (55%), Cane Sugar.
Preservative Free, Non GMO.
No known Allergens. This product may contain traces of allergens.
Country of Origin:
Made in Australia from Australian ingredients.
How to Use:
Enjoy this scrumptious Dried Ginger as a snack on its own, perfect for lunch boxes, or combine with nuts and seed in a hikers mix. Add to muesli, granola blends or porridge; diced to a smaller size if desired. Fantastic in muesli bars, energy balls and slices. Include dried ginger in fruit bread, cake, muffin and biscuit recipes; or dice finely and use to decorate cakes and for topping yoghurt, sundaes and desserts. For a zingy bite, add Buderim dried Ginger to your favourite dairy or vegan recipes for home-made chocolates and ice cream. This Ginger is a delectable addition to preserves including marmalade, chutney and pickles. Dried Ginger is also great on cheese platters, and is a lovely Australian made gift.
Store in an air tight container in a cool (<25o C), dry place, away from direct sunlight. Refrigeration recommended in warm climates. .
Up to 18 months when stored as above. See Best Before date.