Slivered Almonds

UNIT
250g

FROM
$ NZD

NUTRITIONAL INFO

Serving size:                                           30 g
 Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

732  kJ

7.05 g

2440 kJ

23.5 g

Fat, total

– saturated

Carbohydrates

– sugars

14.2 g

1.1 g

3.9 g

1.5 g

47.3 g

3.7 g

13.0 g

5.0 g

Sodium0.5 mg1.7 mg

 

PRODUCT ORIGIN

Australia
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Slivered Almonds

UNIT
250g

FROM
$ NZD

These Almonds have been blanched and then sliced into thin slivers. They have a delicious creamy nut flavour and firm, crunchy texture. Our Slivered Almonds are Australian grown, non GMO and have no added preservatives. Slivered almonds are a convenient, natural ingredient to add extra crunch and flavour to cereals, trail mixes, baked goods and sweet or savoury recipes.


How to Use:

Slivered almonds are ready to eat and add to recipes as is. Alternatively lightly toast them in a dry pan, on a low heat, to add extra colour and toasty flavour. Slivered almonds are great in muesli and granola, or sprinkle them over porridge or yoghurt.

A ready to eat snack, they are a delicious ingredient in trail mixes – with seeds and dried fruit.

These almonds are conveniently pre-sliced and ready to add to home baked goods. Use them in muesli bars, seed and nut bread, biscuits, muffins and traditional fruit cake recipes. Toasted almond slivers are a perfect crunchy topping for banana splits, ice cream sundaes, puddings, salads, stir fries and hotpots.

Ingredients:

Blanched Australian Almonds.

Preservative Free, Non GMO, No Added Sugar.

Allergens:

This product contains Tree Nuts.This product may also contain traces of other Allergens.

Storage:

Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life:

Up to 12 months when stored as above. See Best Before date.

Serving size:                                           30 g
 Average Quantity

Per Serving

Average Quantity

Per 100 g

Energy

Protein

732  kJ

7.05 g

2440 kJ

23.5 g

Fat, total

– saturated

Carbohydrates

– sugars

14.2 g

1.1 g

3.9 g

1.5 g

47.3 g

3.7 g

13.0 g

5.0 g

Sodium0.5 mg1.7 mg