Organic Ground Turmeric
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Turmeric is a member of the ginger family, native to South Asia where it has been utilised for thousands of years. Turmeric powder is made from the rhizome or root-like stem of the plant. This ground turmeric is certified organic and contains 4.97% curcumin. Turmeric powder has a rich yellow colour, a pungent fragrance and a wonderful warm spice flavour – a little bitter, with peppery notes. Loved for its taste and colour, turmeric can be used in a variety of recipes and beverages, complimenting other spices beautifully.
Turmeric powder is a favourite in an array of Indian and Asian dishes, or can be used to add wonderful flavour and colour to marinades for seafood, tofu, poultry and meat; home-made pickles; and egg dishes like frittata or scrambled eggs with roasted tomatoes. As a base for curries, hot pots and soups ‘temper’ ground turmeric, combined with ground cumin, coriander, mustard seeds, grated ginger and diced onions (& optional chilli), in a little oil on a low-medium heat until aroma is released. Or mix a few teaspoons of turmeric powder directly into dishes during cooking. Turmeric is sometimes used in place of saffron for its vivid yellow colour. To use with rice simply add 2 tsps. of powder to pot of cooking water. Organic turmeric powder is also a delicious addition to beverages. Add some to iced lemon and ginger tea or a warm pot of Chai. To make a wonderful turmeric tea or golden mylk simply mix a little ground turmeric, ginger, cinnamon, other spices of your choice and honey into gently warmed plant mylk or boiled water and let flavours infuse.
Organic Ground Turmeric.
No Known Allergens. This product may contain Allergens.
Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.
Up to 24 months when stored as above. See Best Before date.
|Serving size: 5 g
Per 100 g