Bay Leaves

UNIT
50g

FROM
$ NZD

NUTRITIONAL INFO

Per 50g servingPer 100 g
Calories656 kJ1312 kJ
Total Fat

–          Saturated Fat

4.2 g

0 g

8.4 g

0 g

Sodium11.4 mg22.8 mg
Total Carbohydrate

–          Sugar

37.4 g

0 g

74.9 g

0 g

Protein3.8 g7.6 g

PRODUCT ORIGIN

Turkey
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Bay Leaves

UNIT
50g

FROM
$ NZD

Pleasantly aromatic bay leaf or bay laurel is one of the well-recognized culinary leaf-spices in use since the earliest times.  Bay leaves give off a pleasing and sweet aroma when added to a dish. Wilted and dried leaves are strongly aromatic and can be stored for months.


How To Use:

Dried Bay Leaves are used in a variety of culinary dishes, including ethnic foods such as Indian, Asian and Mediterranean cuisine. To infuse the aromatic flavour of bay leaves, add them to your cooking and remove before serving.

Ingredients:

Dried Bay Leaves

Gluten Free, Sugar Free, Dairy Free.

Per 50g servingPer 100 g
Calories656 kJ1312 kJ
Total Fat

–          Saturated Fat

4.2 g

0 g

8.4 g

0 g

Sodium11.4 mg22.8 mg
Total Carbohydrate

–          Sugar

37.4 g

0 g

74.9 g

0 g

Protein3.8 g7.6 g