Quinoa Patties
A wholesome and easy-to-make addition to any school lunch box. These quinoa patties are not only very easy to make but are very tasty!
INGREDIENTS
Chickpea & Quinoa Patties (makes 6 patties)
- 1/2 cup cooked organic quinoa of any colour
- 3 eggs
- 125g tasty cheese
- 100g lupin flakes
- Pinch Fine Himalayan salt
- 1 tbs olive oil for frying
TIME
20 MINUTES Minutes
SERVES
4 to 5
DIFFICULTY
METHOD
Combine all ingredients in a bowl and mix well. Allow to sit for 10 minutes so that the lupin flakes can absorb moisture.
1
Shape 2 tbs of mixture at a time into patties. Heat oil in a non-stick frying pan over a medium heat. Cook patties, about 3 minutes per side, until golden brown
Once cooled, store in a sealed container in the fridge before putting adding it to lunch boxes.
3Lunch
WHERE TO
FROM HERE?
