This Chickpea Satay Curry is divine comfort food in a bowl! Ready in 30 minutes, this creamy chickpea curry is unbelievably easy to make, comforting, flavourful, budget-friendly, Vegan, and Gluten-free. This recipe will become a regular weeknight meal, but it’s also special enough to serve to when hosting a dinner! Loaded with sweet potato and cooked in coconut milk and peanut butter which has the perfect balance of sweet, spicy, and all things nutty invading our dish with a unique and exotic flavour.
Recipe and Image / Jazmin & Fiona from @bakeateasy