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Vital Wheat Gluten

$1.39 per 100g

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SKU: 400053
Product Info Expand
Vital wheat gluten (wheat protein) is the water insoluble protein isolated from wheat flour. It appears as a cream coloured free flowing powder with a bland flavour and odour.
Nutritional Info Expand
Serving Size


Nutritional Information Per serve Per 100g
energy 816kJ 1632kJ
protein 37.5g 75.0g
fat total 3g 6.0g
fat saturated 0.5g 1.0g
carbohydrates 3.8g 7.5g
sugars 2g 4.0g
sodium 50mg 100mg
dietary fibre -
Ingredients and Allergens Expand

Wheat Gluten 100% Preservative Free, Non GMO.


This product contains Gluten. This product may contain traces of other allergens.

Other Details Expand
Country of Origin

The Netherlands


Reseal tightly when not in use. Store in a cool, dry place.

Shelf Life

Up to 2 years when stored as above. See Best Before date.

How to Use

Use Vital Wheat Gluten to make a delicious meat replacement- Seitan. Mix with chickpea flour and spices to form a dough. Knead, then boil in broth or steam- the product is a chewy, meat like substitute which can be used in many Vegetarian and Vegan recipes. Make meat free steaks, meatballs, roasts, burgers and much more! You can also improve the crumb and texture of your bread by adding a few tablespoons of Vital Wheat Gluten to the mix, especially when using low protein flours such as Rye.

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