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SKU: 603779
Product Info Expand
Sumac is the dried powdered fruit of a flowering plant in the Anacardiaceae family. Grown in temperate regions throughout the world, it is mostly found in East Asia, Africa & North America. The word “sumac” has roots in French, Latin and Arabic language all of which meant “red” in their own languages because of its deep reddish-purple colour. The tangy citrus taste of sumac can be enjoyed in a host of savoury recipes. An exciting addition to the spice rack, that is a versatile stand-by when fresh citrus is not available.
Nutritional Info Expand
Serving Size


Nutritional Information Per serve Per 100g
energy 53.5kJ 1070kJ
protein 0.2g 4.1g
fat total 0.5g 10.7g
fat saturated 0g 0.0g
carbohydrates 2.3g 45.2g
sugars 0g 0.0g
sodium 210mg 4200mg
dietary fibre -
Ingredients and Allergens Expand

Sumac ground. Gluten Free, Sugar Free, Dairy Free.


This product contains No known Allergens. May also contain traces of other allergens due to possible cross-contamination.

Other Details Expand
Country of Origin



Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life

Up to 18 months when stored as above. See Best Before date.

How to Use

Deep red sumac berries are dried to produce this tangy, lemon flavoured spice. It is delicious in dips, especially hummus, or served with dipping oil and pita. Add extra zing to dressings or sprinkle a little sumac directly over salads. Try with coleslaw, or avocado and tomato. Sumac is a scrumptious addition to rubs, crumbing mixes and marinades. Fabulous with tofu, fish, chicken or meat. Or add to rice dishes for amazing colour and taste.

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