Raw Organic Cacao Powder
Categories
$3.90 per 100g
Serving Size
5g
| Nutritional Information | Per serve | Per 100g |
|---|---|---|
| energy | 75.5kJ | 1510kJ |
| protein | 1.3g | 26.0g |
| fat total | 0.5g | 10.2g |
| fat saturated | 0.3g | 6.6g |
| carbohydrates | 1.4g | 28.7g |
| sugars | 0g | 0.2g |
| sodium | 0.1mg | 2.0mg |
| dietary fibre | - |
Ingredients
Raw Organic Cacao Powder. Preservative Free, GMO Free, No Added Sugar. Paleo.
Allergens
No Known Allergens. This product may contain traces of allergens due to possible cross-contamination.
Country of Origin
Peru
Storage
Store in an air tight container in a cool, dry place, away from direct sunlight.
Shelf Life
Up to 18 months when stored as above. See Best Before date.
How to Use
Organic Cacao is absolutely scrumptious as a hot or cold beverage. Mix a teaspoon or 2 with a little water or milk to make a paste; then add warm or cold dairy or nut milk of your choice. Try with a little coffee for a mocha, or dried chilli or orange extract for a taste sensation. Add chilled coconut water and lots of ice for a cool milk free refreshment. Cacao powder is fabulous in chia puddings and smoothies, sprinkled over acai bowls or on ice cream sundaes. It is a star in many raw food goodies and can be used with coconut oil and cacao butter to create wonderful dairy free chocolates. Replace chocolate powder or cocoa in any baking recipe – wonderful for brownies, cookies and cakes. As raw cacao has a much fuller flavour than many cocoa powders, you may wish to use less than usual. Or just enjoy the decadence of extra, natural choc yumminess.
