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Poppy Seeds

$1.85 per 100g

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SKU: 105115
Product Info Expand
These small black Poppy Seeds have a fresh, slightly nutty flavour and aroma with a crisp, crunchy texture. Of the Papaver Somniferum variety, these seeds have no added preservatives and are non GMO. Poppy Seeds can be ground or used whole. A traditional food in many countries, they are often added to home-baked goods, and also give delicious crunch to sweet or savoury dishes.
Nutritional Info Expand
Serving Size


Nutritional Information Per serve Per 100g
energy 1084kJ 2168kJ
protein 10.9g 21.77g
fat total 21.2g 42.3g
fat saturated 2.8g 5.5g
carbohydrates 1.5g 2.9g
sugars 0.8g 1.6g
sodium 2mg 4.0mg
dietary fibre 11.4g 22.8g
Ingredients and Allergens Expand

Poppy Seeds (Papaver Somniferum). Gluten Free, Preservative Free, Non GMO. Paleo.


No known Allergens. This product may contain traces of Allergens.

Other Details Expand
Country of Origin



Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life

Up to 24 months when stored as above. See Best Before date.

How to Use

Poppy Seeds are often added to baked goods or sprinkle on top of loaves and rolls before cooking. Use them in bread, bagels, muffins, biscuit and cake recipes - including moreish flourless orange and poppy. Add poppy seeds to smoothie bowls, raw energy balls and chia puddings or nut-cheese cakes. Include some in veggie burgers or stuffing's. Poppy seeds are a great garnish and give texture and flavour to salads and hot savoury dishes. Poppy Seeds can also be ground to a coarse seed paste that is full of sweet nutty flavour and is great for using in baking and desserts. Simply grind with a mortar and pestle or a coffee grinder. A little oil or coconut cream can be added for a smooth blend.

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