Organic Dried Figs
Categories
$3.99 per 100g
Serving Size
20g
| Nutritional Information | Per serve | Per 100g |
|---|---|---|
| energy | 226.8kJ | 1134kJ |
| protein | 0.8g | 4.0g |
| fat total | 0.2g | 1.0g |
| fat saturated | 0g | 0.0g |
| carbohydrates | 12g | 60.0g |
| sugars | 10.5g | 52.4g |
| sodium | 7mg | 35.0mg |
| dietary fibre | 1.3g | 6.7g |
Ingredients
Organic Figs. Preservative Free, Non GMO, No Added Sugar. Paleo.
Allergens
No known Allergens. This product may contain traces of allergens.
Country of Origin
Turkey.
Storage
Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.
Shelf Life
Up to 18 months when stored as above. See Best Before date.
How to Use
Organic Figs are perfect for snacking on the go and are great for lunch boxes. Add them to porridge and cereals, your favourite trail mix, or use them in muesli bars and raw food recipes. Dried figs can be paired beautifully with a wide variety of delectable cheeses and look fantastic on any platter or with mixed nuts. Delicious stewed, flavoured with anise, fennel, and cinnamon; added to compote or with natural yoghurt. For cooking or baking, dried figs can be soaked in boiling water or lightly steamed to reconstitute. They are excellent chopped with nuts and spices in fruit bread, or in muffin and cake recipes. Include figs in preserves and pickles, curries and hotpots.
