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Organic Creamy Drinking Chocolate

$5.90 per 100g

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SKU: 401102
Product Info Expand
A delicious Organic drinking chocolate that is decadently rich and smooth - with no added preservatives or anything artificial. Raw cacao is organically grown and harvested sustainably by family communities in Peru. Premium raw cacao powder is blended with non-dairy coconut chocolate and coconut nectar to create this irresistibly yummy Creamy chocolate drinking powder. It is wonderful served as a hot beverage, chilled on ice, and to flavour or garnish desserts.
Nutritional Info Expand
Serving Size


Nutritional Information Per serve Per 100g
energy 460kJ 1840kJ
protein 3g 11.8g
fat total 4.8g 19.1g
fat saturated 3.2g 12.7g
carbohydrates 13.6g 54.3g
sugars 9.9g 39.6g
sodium 5mg 20.0mg
dietary fibre -
Ingredients and Allergens Expand

Cacao Powder*, Creamy Coconut Mylk Chocolate* (30%) (Evaporated Coconut Nectar*, Virgin Cacao Butter*, Coconut*, Raw Cacao Beans*, Cashews*, Hazelnuts*, Almonds*), Evaporated Coconut Nectar*. Minimum 54% Cacao. *Certified Organic Preservative Free, Non GMO, No Cane Sugar.


This product contains Tree Nuts. May also contain traces of other allergens. Not suitable for people with Tree Nut allergies

Other Details Expand
Country of Origin

Made in Australia from imported ingredients.


Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life

Up to 19 months when stored as above. See Best Before date.

How to Use

To create an irresistible hot chocolate drink, just add 2 tablespoons of this Organic creamy chocolate powder to your choice of gently warmed milk – dairy, almond, coconut, soy, rice or oat. Spice it up with a little fresh or dried chilli to taste, or even a cheeky dash of liqueur. For a refreshing cold drink blend 2 tbsp. with your favourite chilled milk and serve in a long glass with plenty of ice. Alternatively, try a frosty frappe by blending this drinking chocolate well with 150 ml of iced milk of choice and shake or thoroughly combine with shaved or crushed ice. Create a flavour sensation by adding a little berry or mango puree with fresh mint to your chocolate frappes. This delectable organic chocolate powder is fabulous mixed into chia puddings; sprinkled over yoghurt and fruit salad; or to dust cakes, energy balls, slices and ice cream sundaes.

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