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Organic Caramel Chocolate

$10.50 per 100g

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SKU: 207606
Product Info Expand
This amazing melt in your mouth Caramel Chocolate contains 36% Cacao, of single origin from Peru. This Certified Organic and Fair Trade raw chocolate is free of cane sugar. Enjoy anytime as a deliciously natural indulgence, use chopped into your favourite raw slice or energy ball, grate over cheesecake or baked goodies as a special finishing touch, or gently melt over a pot of simmering water to make a smooth decadent sauce for puddings or ice cream sundaes.
Nutritional Info Expand
Serving Size


Nutritional Information Per serve Per 100g
energy 545.6kJ 2728kJ
protein 1.2g 5.8g
fat total 11.6g 57.9g
fat saturated 7.3g 36.3g
carbohydrates 6.6g 32.9g
sugars 4.8g 24.1g
sodium 6.2mg 31.0mg
dietary fibre -
Ingredients and Allergens Expand

Raw Cacao Butter*, Evaporated Coconut Nectar*, Coconut*, Raw Cashew*, Hazelnut*, Almond*. Minimum 36% Cacao. *Certified Organic. Preservative Free, Non GMO.


This product contains Tree Nuts. This product may also contain traces of other Allergens. Not suitable for people with Tree Nut Allergies.

Other Details Expand
Country of Origin

Made in Australia from imported ingredients.


Store in an air tight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 15o-22o C.

Shelf Life

Up to 24 months when stored as above. See Best Before date.

Group Copy 4

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