Organic Cacao Nibs
$3.90 per 100g
|Nutritional Information||Per serve||Per 100g|
Organic Cacao Beans. Preservative Free, Non GMO. Paleo.
This product contains Caffeine. May also contain traces of Tree Nuts or other allergens due to possible cross-contamination.
Country of Origin
Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended.
Up to 24 months when stored as above. See Best Before date.
How to Use
Organic Cacao Nibs are a wonderful, full flavoured snack on their own; or can be combined with nuts and dried fruit – they go beautifully with cashews, goji and Inca berries. Use them in smoothies, raw food super balls and chia puddings. Sprinkle over acai bowls or on ice cream sundaes. They add fabulous flavour when added to baked goodies including muesli bars, muffins and cookies. Or crush in a mortar & pestle before adding to hot coffee or milk for a delicious beverage. Include a few spoons of cacao nibs in your next batch of home-made nut butter before grinding for a treat everyone will love. Raw cacao nibs can be ground and used in traditional confectionery recipes; or combined with coconut oil and cacao butter to create wonderful dairy free chocolates.