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OO Flour

$1.13 per 250g

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SKU: 400448
Product Info Expand
This is a special type of soft flour which is commonly used in pasta making or baking. It is more finely milled and contains lower levels of protein compared to normal flour which gives the pasta or cake a light or fluffy texture.
Nutritional Info Expand
Serving Size

50g

Nutritional Information Per serve Per 100g
energy 712.5kJ 1425kJ
protein 5.4g 10.7g
fat total 0.5g 1.0g
fat saturated 0.1g 0.2g
carbohydrates 34.9g 69.8g
sugars 0.3g 0.5g
sodium 2.5mg 5.0mg
dietary fibre 1.3g 2.5g
Ingredients and Allergens Expand
Ingredients

Wheat

Allergens

This product contains Gluten. May also contain traces of soy & other allergens.

Other Details Expand
Country of Origin

Italy

Storage

Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life

Up to 12 months when stored as above. See Best Before date.

Group Copy 4

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