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Oat Bran

$1.73 per 250g

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SKU: 300706
Product Info Expand
Oat Bran is soft fibrous flakes of bran that have been separated from stabilised whole oats. This Australian made Oat Bran has a natural oat aroma; cream to light brown colour; and mild, slightly nutty flavour. It is produced from non GMO oats, and has no artificial preservatives, colours or flavours. Oat Bran can be added to breakfast foods, baked goods and sweet or savoury recipes.
Nutritional Info Expand
Serving Size

50g

Nutritional Information Per serve Per 100g
energy 800kJ 1600kJ
protein 5.3g 10.5g
fat total 4.3g 8.5g
fat saturated 0.8g 1.5g
carbohydrates 30.5g 61.0g
sugars 0g 0.0g
sodium 0.5mg 1.0mg
dietary fibre 5g 10.0g
Ingredients and Allergens Expand
Ingredients

Oat Bran. Preservative Free, Non GMO, No Added Sugar.

Allergens

This product contains Gluten. May also contain traces of other Allergens.

Other Details Expand
Country of Origin

Australia.

Storage

Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.

Shelf Life

Up to 12 months when stored as above. See Best Before date.

How to Use

Natural Oat Bran adds body and flavour to a variety of dishes. Add a few tablespoons to porridge, breakfast cereal, yoghurt and fruit salad, or smoothies. Oat bran is also a great addition to raw food recipes including energy balls, slices and puddings. Many baked recipes call for oat bran as ingredient- try some in home-baked bread, muffins, cakes and biscuits. For a delicious crust, gently dust loaves and rolls in oat bran. Oat Bran can also be a tasty addition to soups and hotpots, giving extra body to hearty dishes.

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