Mini WHITE Chocolate Eggs
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Product Info
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The naturally smooth and creamy flavour of these mini Good Eggs will delight lovers of white chocolate.
These scrumptious wrapping-free, solid mini eggs are lovingly handmade in Australia by a team of dedicated chocolatiers using premium couverture chocolate. Each of these gluten-free egg weighs approximately 10 grams and contain no preservatives or artificial additives.
These solid white chocolate mini Good Eggs are a great waste-free substitute for over-wrapped chocolates and Easter eggs.
Fill a jar with chocolate eggs and tie with raffia or a ribbon as an irresistible present. Or decorate a basket, egg carton or small box – a great, fun art project and a lovely way to personalise gifts.
Nutritional Info
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Serving Size
10g
Nutritional Information | Per serve | Per 100g |
---|---|---|
energy | 248.6kJ | 2486kJ |
protein | 0.5g | 5.3g |
fat total | 4.4g | 44.4g |
fat saturated | 2.7g | 26.5g |
carbohydrates | 5g | 50.2g |
sugars | 5g | 50.1g |
sodium | 6.9mg | 69mg |
dietary fibre | - |
Ingredients and Allergens
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Ingredients
Sugar, Cocoa Butter, Milk Solids, Emulsifiers (322, 476), Natural Vanilla Flavour. Cocoa Solids minimum 30%.
Allergens
This product contains Milk, Soy. May contain Peanuts, Tree Nuts.
Other Details
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Country of Origin
Australia with local and imported ingredients
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight. Ideal storage conditions are recommended at 16o – 24o Celsius.
Shelf Life
Up to 12 months when stored as above. See best before date.