Milk Chocolate Raspberry Jelly
Categories
Serving Size
50g
Nutritional Information | Per serve | Per 100g |
---|---|---|
energy | 890kJ | 1780kJ |
protein | 1.3g | 2.5g |
fat total | 7.2g | 14.4g |
fat saturated | 4.6g | 9.2g |
carbohydrates | 35.4g | 70.7g |
sugars | 26.9g | 53.8g |
sodium | 29mg | 58.0mg |
dietary fibre | - |
Ingredients
Milk Chocolate 50% (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (Soy Lecithin, 476) Flavours, Glazing Agent (904), Gum Acacia (E414). Contains Cocoa Solids 27%, Milk Solids 24%. Raspberries 50% (Sugar, Glucose Syrup (Wheat or Corn), Thickener (1422 from Wheat) , Gelatine, Food Acid (330), Glazing Agent (Vegetable Oil, 903), Flavour, Colour (163) This product contains Dairy, Soy, Gluten. Due to the manufacturing environment this product may contain traces of Tree Nuts & Sulphites.
Allergens
This product contains Dairy, Soy, Gluten. Due to the manufacturing environment this product may contain traces of Tree Nuts & Sulphites.
Country of Origin
Made in Australia from local and imported ingredients.
Storage
Up to 12 months when stored as above. See Best Before date.