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Matcha Whisk


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SKU: 901616
Product Info Expand
This whisk allows to mix matcha powder, water, and air into a lovely frothy beverage, releasing aromas and essences in the foam on the surface. It is not only about dissolving the powder in water! For coffee lovers think of this effect as the froth on your cappuccino. A beautiful and traditional, handmade bamboo whisk, essential for making a smooth matcha tea with water only, or as a latte. With 2 rings of prongs, the matcha will quickly be dissolved into water or milk and can be whisked until frothy.
Nutritional Info Expand
Nutritional Information Per serve Per 100g
energy -
protein -
fat total -
fat saturated -
carbohydrates -
sugars -
sodium -
dietary fibre -
Ingredients and Allergens Expand

100% bamboo


Other Details Expand
Country of Origin

Mixed Origin


Aftercare Instructions: The whisk should be cleaned and dried after each use. To clean the whisk fill a bowl half-full of clean water and rotate the whisk. Or rotate it under the tap. Then rinse it gently with clean water. It is recommended to be washed with lukewarm water, never with washing up liquid. After rinsing stand it on its base so the tines are sticking up in the air. Be sure to inspect your whisk before each use for broken tines. More for your own safety, remove any broken parts before whisking. It is usually best not to keep it in the case (unless travelling) as it should be stored in a well-ventilated area. It is also best to avoid direct sunlight.

How to Use

How to Use 1. Add 1-2 tsp matcha powder to a cup 2. Add a small amount of cold water (a teaspoon) and work it slowly with the whisk to form a lump free paste. 3. Add hot water. For best results use water just under boiling 4. Whisk vigorously in a zig zag motion until the tea is frothy – for at least 20 seconds 5. Enjoy your matcha tea straight from the cup Tip: Immerse the Chasen prongs in warm water before using it. This prevents the matcha from sticking to the prongs and also softens the bamboo, making it less brittle, so there is less chance of breakage.

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