Glace Pineapple
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$4.90 per 100g
Product Info
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Glacé fruit is also known as ‘candied’ or ‘crystallised’ fruit. These delicious slices of pineapple have been prepared in sugar syrup. They have a sweet flavour and aroma and are perfect for baking, cake decorating, cheese platters and festive occasions. A handy addition to the pantry.
Nutritional Info
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Serving Size
50g
| Nutritional Information | Per serve | Per 100g |
|---|---|---|
| energy | 605kJ | 1210kJ |
| protein | 0.3g | 0.5g |
| fat total | 0.3g | 0.5g |
| fat saturated | 0.3g | 0.5g |
| carbohydrates | 35.3g | 70.5g |
| sugars | 35.3g | 70.5g |
| sodium | 76mg | 152mg |
| dietary fibre | 0.7g | 1.4g |
Ingredients and Allergens
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Ingredients
Pineapple (47%), Sugar, Glucose & Fructose Syrup, Citric Acid (330), Potassium Sorbate (202) Sodium Metabisulphite (223).
Allergens
This product contains Sulphites. May also contain traces of other allergens due to possible cross-contamination.
Other Details
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Country of Origin
Spain
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight.
Shelf Life
Up to 24 months when stored as above. See Best Before date.
How to Use
These glace pineapple slices can be used whole or chopped in baking and dessert recipes. Add some to homemade ice cream and gelato, chocolates and confections. Use this sweet pineapple to decorate cakes and puddings, or serve it on fruit and cheese platters when fresh pineapple is out of season.
