Glace Orange
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$4.50 per 100g
Product Info
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Glace Fruit is also known as ‘candied’ or ‘crystallised’ fruit. These slices of orange have been prepared in a sugar syrup until preserved. Retaining their natural bright orange colour, with a sweet citrus flavour and aroma, these orange slices are perfect for baking and cake decorating.
Nutritional Info
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Serving Size
50g
| Nutritional Information | Per serve | Per 100g |
|---|---|---|
| energy | 615kJ | 1230kJ |
| protein | 0.3g | 0.5g |
| fat total | 0.5g | 0.9g |
| fat saturated | 0.2g | 0.3g |
| carbohydrates | 34g | 67.9g |
| sugars | 31.6g | 63.1g |
| sodium | 147mg | 294mg |
| dietary fibre | 2.8g | 5.6g |
Ingredients and Allergens
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Ingredients
Orange Slices (47%), Sugar, Glucose & Fructose Syrup, Citric Acid (330), Potassium Sorbate (202), Sodium Metabisulphite (223).
Allergens
This product contains Sulphites. May also contain traces of other allergens due to possible cross-contamination.
Other Details
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Country of Origin
Spain
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight.
Shelf Life
Up to 24 months when stored as above. See Best Before date.
How to Use
Glace orange can be added to baking recipes, or chop up to use in homemade ice cream and gelato, chocolate and confectionery. Use these sweet slices to decorate cakes and desserts, or to brighten up a cheese platter
