Garlic Flakes
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$2.25 per 50g
Product Info
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Garlic Flakes are made by dehydrating chopped fresh garlic, to keep it fresh and flavourful. Garlic has become a common ingredient in kitchens around the world and is used in a wide variety of dishes. These 100% Garlic Flakes have a flavour and aroma that is typical of fresh garlic. They make a fantastic substitute and are great to have in the pantry on stand-by.
Nutritional Info
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Serving Size
5g
| Nutritional Information | Per serve | Per 100g |
|---|---|---|
| energy | 73.1kJ | 1461kJ |
| protein | 0.8g | 16.8g |
| fat total | 0g | 0.8g |
| fat saturated | 0g | 0.2g |
| carbohydrates | 3.1g | 62.8g |
| sugars | 1.2g | 24.3g |
| sodium | 1.3mg | 26.0mg |
| dietary fibre | - |
Ingredients and Allergens
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Ingredients
Garlic 100%
Allergens
This product contains Sulfites. May contain traces of allergens due to possible cross-contamination
Other Details
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Country of Origin
China
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight.
Shelf Life
Up to 24 months when stored as above. See Best Before date.
How to Use
Garlic Flakes can be used in any dish that calls for fresh garlic. They are fantastic in salad dressings. Use these convenient flakes in marinades and dry spice rubs for tempeh, seafood, chicken or any meat cut. Garlic Flakes will add depth of flavour when used in soups and stews, or are delicious on roasted vegetables. Combine these flakes with hemp seeds and sprinkle over avocado on toast for a great snack.
