$1.75 per 50g
|Nutritional Information||Per serve||Per 100g|
Fennel Seed, Caraway Seed, Cinnamon, Cardamom, Cloves, Black Pepper. Gluten Free, Sugar Free, Dairy Free.
No known Allergens. May also contain traces of other Allergens.
Country of Origin
Store in an airtight container in a cool, dry place, away from direct sunlight.
Up to 18 months when stored as above. See Best Before date.
How to Use
Dry roast this garam masala spice mix, or add to pan after sautéing onions, to gently heat and release the flavour and aroma. It is delicious in lentil dishes, veggie burgers, curries and soups. Toss root veggies in a little garam marsala and olive oil before roasting. Sprinkle over scrambled eggs just before serving for a taste sensation. Also delicious with melted butter on popcorn.