Dried Organic Mango
Categories
$6.90 per 100g
Serving Size
50g
| Nutritional Information | Per serve | Per 100g |
|---|---|---|
| energy | 668kJ | 1336kJ |
| protein | 1.2g | 2.45g |
| fat total | 0.6g | 1.18g |
| fat saturated | 0.1g | 0.29g |
| carbohydrates | 39.3g | 78.58g |
| sugars | 33.1g | 66.27g |
| sodium | 81mg | 162mg |
| dietary fibre | 1.2g | 2.4g |
Ingredients
Organic Dried Mango. Preservative Free, Non GMO, No Added Sugar. Paleo.
Allergens
No known Allergens. This product may contain traces of allergens.
Country of Origin
Peru
Storage
Store in an air tight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.
Shelf Life
Up to 18 months when stored as above. See Best Before date.
How to Use
Organic dried mango is a delectable and convenient snack any time and a fantastic lunchbox filler – fruit the kids will love, that won’t spoil. Add dried mango, cut into bite size pieces, to trail mixes with nuts and seeds – great for travelling. Snip pieces of mango into home-made muesli or toasted granola, or over smoothie bowls. Dried mango is irresistible added to raw food treats, including energy balls and slices. This mango is also a great ingredient to add to pickles and chutneys when fresh fruit is unavailable, or it can be included in stuffing mixes. To soften before use, soak pre-cut slices in warm water for up to 2 hours. Add mango to fruit bread, muffin, cake, biscuit and muesli bar recipes. Scatter over yoghurt or serve as a fun ‘scoop’ for ice cream sundaes.
