Date Syrup 500ml Jar 675g
|Nutritional Information||Per serve||Per 100g|
No known Allergens. May also contain traces of other Allergens.
Country of Origin
United Arab Emirates
Store in an air tight container in a cool, dry place, away from direct sunlight.
Up to 18 months when stored as above. See Best Before date.
How to Use
This Date syrup is a delicious sweetener with caramel-like flavour. Made of 100% dates. Use it instead of honey in your home-made granola. Works especially well in raw slices and bliss balls. Use it as an alternative sweetener in tea or coffee, or drizzle over porridge or ice cream. Pair with apple cider vinegar and olive oil for a tasty vinaigrette. You can even combine with olive oil and herbs to caramelise roasted vegetables. This Date Syrup is a delicious sweetener in hot beverages, especially herbal or black teas. It can also be dissolved in a little warm water and added to iced tea. Enjoy this natural syrup at breakfast time - drizzled on porridge, muesli or yoghurt, on toast, crumpets or pancakes. Date syrup is also yummy in smoothies, particularly green leaf blends. Use it in raw food recipes including chia puddings, Acai bowls, slices and super balls. Date syrup can be used as a sweetener in any dessert or savoury dish. Where quantities of sugar or sweetener are used in a recipe, 25% more of this syrup will be needed to achieve the same level of sweetness. As a direct sugar replacement, use 1¼ C of date syrup for each cup of sugar and reduce the liquid in the recipe by ¼ C. Wonderful in home-baked biscuit, muffin, bread and cake recipes. Date syrup is also delectable in marinades and sauces; with tofu or tempeh; and is wonderful for basting roasts or drizzled over baked carrots and sweet potato. A little date syrup can be used to give sweetness to soups, stir fries or hotpots, and is great in salad dressings - especially with mustard.