Curry Powder Hot
Categories
$1.05 per 50g
Serving Size
5g
| Nutritional Information | Per serve | Per 100g |
|---|---|---|
| energy | 63.1kJ | 1261kJ |
| protein | 0.7g | 13.1g |
| fat total | 0.8g | 15.2g |
| fat saturated | 0.1g | 1.2g |
| carbohydrates | 1g | 19.7g |
| sugars | 0.1g | 1.2g |
| sodium | 45.8mg | 915.0mg |
| dietary fibre | - |
Ingredients
Coriander, Black Pepper, Chilli, Cumin, Fennel, Turmeric, Bangal Gram, Garlic, Fenugreek, Mustard, Salt. Gluten Free, Sugar Free, Dairy Free.
Allergens
This product contains no known Allergens. Sesame seeds and wheat are handled in the same facility. May contain traces of allergens due to possible cross-contamination.
Country of Origin
India
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight.
Shelf Life
Up to 24 months when stored as above. See Best Before date.
How to Use
Use this hot curry blend as a flavour base when sautéing onions and vegetables for a rich and spicy curry. Add a teaspoon, or two, of this powder to a creamy pumpkin soup for an extra kick. Use it for a delicious curried roast lamb or tandoori chicken. A paste can be made with this curry powder to use as a marinade. This spice blend also makes a fantastic dipping sauce when mixed with yoghurt or sour cream.
