Chicken Bone Broth
Categories
$17.95 per 50g
Serving Size
3g
| Nutritional Information | Per serve | Per 100g |
|---|---|---|
| energy | 39.6kJ | 1320kJ |
| protein | 1.9g | 64.3g |
| fat total | 0g | 0.6g |
| fat saturated | 0g | 0.2g |
| carbohydrates | 0.3g | 8.6g |
| sugars | 0g | 0.1g |
| sodium | 47.4mg | 1580mg |
| dietary fibre | - |
Ingredients
Free Range Chicken Broth Powder (97%) [Organic Chicken Bones*, Filtered Water, Apple Cider Vinegar*, Himalayan Salt, Tapioca, Roasted Chicken Powder (Roasted Chicken, Ginger, rosemary)], Deactivated Savoury Yeast Flakes, Antioxidant (Ascorbic Acid), Black Pepper. *Certified Organic. Preservative Free, Non GMO.
Allergens
No known allergens. This product may contain traces of allergens due to cross-contamination.
Country of Origin
Australia
Storage
Moisture Sensitive. Store in an air tight container in a cool, dry place, away from direct sunlight.
Shelf Life
Up to 24 months from manufacture. Use within 8 weeks when stored as above.
How to Use
Due to moisture sensitivity of this powder always use a dry spoon when removing from air tight container. For a quick cup of natural broth stir 1 teaspoon of Chicken broth powder into 1 cup of boiling water, adding a few chopped herbs or grated ginger if desired. To make a bowl of soup allow 3 tsps. of powder to 300ml of water per person. Create nourishing broth bowls by adding your choice of chopped vegetables, fresh herbs and noodles. A great way to use left-over roasts. Simply shred meat into the broth and serve with crusty bread, or poured over mashed spuds, sweet potato and parsnip for a hearty meal. Dumplings are delectable served in chicken broth. This broth powder makes a wonderful base for warming soups, casseroles, hotpots and sauces.
