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Basil

$1.75 per 50g

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SKU: 602250
Product Info Expand
Basil (Ocimum basilicum) is an annual culinary herb of the family Lamiaceae (mints). Basil is originally native to India, having been cultivated there for more than 5,000 years. It is now grown worldwide. The leaves may taste somewhat like anise, with a strong, pungent, often sweet aroma. Best known as a culinary herb, basil is prominently featured in Italian cuisine, and also plays a role in Southeast Asian cooking.
Nutritional Info Expand
Serving Size

2g

Nutritional Information Per serve Per 100g
energy 19.5kJ 976kJ
protein 0.5g 23.0g
fat total 0.1g 4.1g
fat saturated 0g 2.2g
carbohydrates 1g 47.8g
sugars 0g 1.7g
sodium 1.5mg 76.0mg
dietary fibre -
Ingredients and Allergens Expand
Ingredients

Basil Leaves Chopped Gluten Free, Sugar Free, Dairy Free.

Allergens

This product contains No Known Allergens. May contain traces of allergens due to possible cross-contamination.

Other Details Expand
Country of Origin

Egypt

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life

Up to 18 months when stored as above. See Best Before date.

How to Use

In general basil should be added at the last moment – to maintain the maximum flavour. It can be used in herb rubs for meats, or added to soups and sauces for added depth. Commonly found in Italian recipes including tomato-based pasta sauces, bean soup and herb roasted chicken. Basil can even be used in sweets such as ice-creams, and chocolate cake!

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